Finally, the instant ramen from the famous restaurant “Men no Yoji”
Finally, the souvenir ramen from the famous restaurant “Men no Yoji” in Nihonbashi, Osaka is completed! A popular restaurant that has been selected by Tabelog 100 Famous Restaurants for 7 consecutive years!!
From making the soup, to choosing the dried noodles, to designing the presentation box, we paid particular attention to everything until we were satisfied with it, and finally, we made it! ! The souvenir ramen from “Men no Yoji”, a famous restaurant in Nihonbashi, Osaka, which has been selected as one of Tabelog’s top 100 restaurants for 7 consecutive years, has been completed!
This is a 2-meal souvenir ramen box with stick-shaped dried noodles in a soup with the flavor of chicken and the sweetness of soy sauce.
[Chicken and soy sauce based soup that brings out plenty of flavor] Rich and deep soy sauce soup. We will deliver instant soups made by a famous restaurant that has continued to evolve since its founding.
How To Cook
- Pour 420ml to 440ml of water per serving into a pot and bring to a boil.
- Add noodles to boiling water and boil for about 2 and a half minutes. (You can adjust the time with hot water according to your preference)
- Transfer the included soup to a bowl in advance. Pour the remaining hot water into the noodles and pot and stir thoroughly until the soup is dissolved.
- Add toppings such as chashu pork, green onions, and eggs as you like, and enjoy while hot. (It is also recommended to add a little vinegar to change the taste.)
Stick-shaped dried noodles made by Kobayashi Jin Seimen, which has been making noodles for 100 years since its establishment in Shimabara, Nagasaki.
The souvenir ramen noodles from “Noodle Yoji” are stick-shaped dry noodles developed exclusively for souvenir ramen. Straight noodles that allow you to enjoy the rich flavor of wheat go perfectly with Men no Yoji’s special soup! The great thing about it is that it can be prepared in just one pot and in a short time!
These stick-shaped dried noodles are unique to Kobayashi Jin Seimen, which uses traditional manufacturing methods passed down through the ages and carefully selected raw materials to create products that are safe, delicious, and full of local flavor.
The noodles are a dry type, so they can be stored for a long time at room temperature. Perfect for rolling stock, stockpiling, and regular food.
Onion oil adds aroma and richness
Onion oil adds a unique aroma to soy sauce soup.
No other souvenir ramen has such a fragrant onion smell. The rich flavor will keep you going until you finish the soup.
Men no Yoji, a famous restaurant in Nihonbashi, Osaka, has been selected by Tabelog 100 Famous Restaurants for 7 consecutive years.
A popular ramen restaurant whose key ingredient is soup based on chicken and vegetables.
In addition to the main dishes Chicken-bushi extra salt ramen'' andChicken-bushi extra soy sauce ramen”, the “Chicken mud tsukemen” with a simmering soup are also popular! Also, be sure to check out the limited menu that changes irregularly!
Check out the restaurant’s Instagram for the limited menu!
